Llewellyn's Herbal Almanac Cookbook - A Collection of the Best Culinary Articles and Recipes

Author(s): Llewellyn Publications Staff

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Treat yourself to a compilation of the best culinary recipes and articles from Llewellyn's Herbal Almanac. This fantastic collection includes contributions from popular writers James Kambos, Anne Sala, Dallas Jennifer Cobb, Magenta Griffith, Nancy Bennett, Stephanie Rose Bird, and more. Exploring lavender, basil, rosemary, sage, and other favorite herbs, this book is a must-have for those who are interested in cooking with nature's own ingredients.


Features the best recipes and articles from Llewellyn's Herbal Almanac, a fan favorite now in its sixteenth year


Includes recipes for:



  • Herbal vinegar, butters, and beverages

  • Salad dressing, honey, and candies

  • Beer, wine, and liqueurs

  • Comfort foods and vegetarian fare

  • Jams, jellies, and condiments

  • Breakfast, brunch, dinners, and much more

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Product Information

General Fields

  • : 9780738745633
  • : Llewellyn Publications
  • : Llewellyn Publications
  • : July 2015
  • : .97 Inches X 5.19 Inches X 8 Inches
  • : books

Special Fields

  • : Llewellyn Publications Staff
  • : Paperback
  • : English
  • : 384